Lively medium red. Pure, very refreshing aromas and flavors of raspberry, licorice and violet on the drop-dead gorgeous nose. Then sweet and pliant, boasting delightful energy and balance, with the red fruits and subtle herbal notes conveying a distinct coolness on the mineral, vibrant and very long finish. A real essence of Sangiovese, this is an absolutely splendid Rosso di Montalcino. Well done.

The 2018 Rosso di Montalcino offers a textbook rendition of Sangiovese with wild berry, cassis, earthy notes and blue flower. These aromas are presented with informality and ease, making this Rosso a great choice for any pasta with meat ragù. Pretty cherry flavors and bright freshness appear on the finish.