Ruby red with violet hues; the nose is vinous, intense. Food Pairings: Appetizers, meats, cheeses, carpaccio, stuffed peppers, stuffed agnolotti pasta, rolls, stew

This wine comes from the vineyards of Monforte d’Alba. The plot has a south-southwest exposure, and the carefully selected grapes give the Dolcetto d’Alba a fresh taste and good structure. It is a wine that is best when consumed young, however, its rich aromas are maintained with age which allows this Dolcetto to be appreciated even many years after bottling.